Gastronomy
- Esteban Daniel Bedoya Lopez
- 25 abr 2020
- 1 Min. de lectura
Actualizado: 26 abr 2020
The traditional food of Noruega may seem somewhat strange, but they say they will be suprised.
These are some of their dishes:
+Cheese: They have as a protagonist cheese, is a very valued product.
+Fermented fish: A type of trout to which a fermentation process is applied you can enjoy more with a local Sma Vesen beer.
+Reindeer meat soup: Reindeer are abundant and it is a very appreciated meat in the country, the kingdom is especially tender and has a mild flavor.
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